Choice of Salad
Caesar Salad
Legacy House Salad
Spinach Salad with Bacon Dressing
Choice of Three Entrées
Chicken Cordon Bleu
London Broil with a Mushroom Sauce
Broiled Tilapia with a Lemon Butter Sauce
Chicken Picatta
Poached Salmon with a Dill Sauce
Walnut Encrusted Pork Loin
Served with Chef's choice of Starch and Vegetable du Jour, Rolls and Butter, Coffee and Tea
Choice of One Desert
Cheesecake with Melba Sauce
Chocolate Chip Pie
Chocolate Mousse
Sorbet
Bread Pudding














